Dining
Restaurant & Cuisine.
Food is an important part of the OZ Palace experience. The restaurant welcomes guests with Moroccan and international dishes served in the warm atmosphere of the kasbah.
Food is an important part of the OZ Palace experience. The restaurant welcomes guests with Moroccan and international dishes served in the warm atmosphere of the kasbah.
Guests can enjoy dishes inspired by Moroccan hospitality, traditional flavors, local ingredients, and the generous spirit of the region. Whether for breakfast, lunch, dinner, or a private meal, the restaurant adds another layer to the stay.
Our team prepares classical Moroccan favorites — slow-cooked tagines, fragrant couscous, fresh salads — alongside international dishes for travelers who prefer something familiar after a day on the road.
The bar is the natural pause between a day exploring the region and dinner in the kasbah. Carved woodwork, woven shades, soft amber light — a calm space for a glass of Moroccan wine or a mint tea before the evening.
Open to hotel guests through the day and evening, with seasonal bites and a curated drinks list.
Moroccan and continental breakfast each morning, included with every stay — served in the dining room or under the palms.
À la carte menus with Moroccan classics and international dishes. Light lunches by the pool, fuller meals in the dining room.
Romantic dinners on the terrace, family meals in a quiet corner, or a chef-led tasting prepared for a special occasion.
Wedding dinners, family reunions, and small corporate retreats — menus shaped around your group's preferences.
Guests who want a more immersive food experience can join a Moroccan cooking class — a hands-on session with our team where you'll discover the spices, techniques, and gestures behind local dishes.
Discover the Cooking Class →